One Root
Restaurants

Blind Butcher

4.8 ★ average from 5 reviews

Stylish neighborhood bistro serving meaty mains & Californian sides, plus wine, in homey surrounds.

Location

4058 18th St A, San Francisco, CA 94114, USA
San Francisco, CA, 94114

Contact

Hours

fri
5:00 – 10:00 PM
mon
5:00 – 10:00 PM
sat
11:00 AM – 3:00 PM, 5:00 – 10:00 PM
sun
11:00 AM – 3:00 PM, 5:00 – 10:00 PM
thu
5:00 – 10:00 PM
tue
5:00 – 10:00 PM
wed
5:00 – 10:00 PM

Recent reviews

  • ★★★★★Vanessa

    Food was very good! The Lamb chops were a 10! We ordered the Fish Branzino which was tasty but careful with the spines. The salmon was a 4...not very tasty. We also ordered the star of the menu which is the Butcher Board priced at $365....which I thought if you come hungry and with others it's very easy to share. The Brussels sprouts, truffle fries and grilled octopus were great appetizers. Other than the food this place is a 10 in ambiance! It's a very $$$ pricey restaurant but you're paying for an experience. It was my Bday and arrived without a reservation...our host was extremely nice to still find us a table. Please do make reservations. Cons: parking is very hard to find so if driving get there with plenty of time ahead. This place is not recommended to bring very young kids as it's $$$, very intimate and kinda small ( narrow). Staff was very nice but didn't listen to all of our requests.

  • ★★★★★JollyJokerJoking

    Was looking for a place to eat at and found this gold mine. The place was packed but luckily I made a reservation. The cocktails were made to perfection. The lamb lollipops were so good and tasty. The brussel sprouts were out of this world. The short ribs fell right off the bone. The filet mignon was the best I ever had and I could not believe how delightful it was. I will be coming back at least 3-4 a month.

  • ★★★★★Ziling Mai

    If you come here, you absolutely need to order the Slow Braised Short Rib and the Lobster Mac & Cheese, these two dishes are to die for. The short rib is incredibly tender and packed with flavor, sitting on a bed of super smooth mashed potatoes. The sauce from the short rib pairs perfectly with the mash, making each bite even better. As for the lobster mac & cheese, they serve generous chunks of lobster, and the mac and cheese itself is rich, creamy, and full of flavor. Both dishes are must tries and definitely worth sharing or keeping all to yourself.

  • ★★★★★Janke Jordaan

    We went here in our first date night since having a baby and it was perfect. The food is a 10/10, our server was incredible, and the atmosphere was lively/sexy and intimate.

  • ★★★★☆Mario Dos Campollo

    A wonderful dining experience in the Castro. A delicious “meatcentric” restaurant offers up the goods, especially with its seafood. The octopus was cooked perfectly and I definitely appreciated the portion size. One of the best Ive ever had. The truffle lobster mac and cheese is sinfully good and a must try. Nothing more needs to be said about the mac. The steak had a wonderful flavor except it was a bit gristle for my taste. The wagyu meatballs again tasted good but were too tough for me. The wine selection is great and the dessert slapped. Couple all of that with great service and this place is a must visit.