Boucherie Union Square in New York, NY
Restaurants

Boucherie Union Square

4.7 ★ average from 5097 reviews

Bistro for dry-aged steaks and other French fare, with a bar that's strong on absinthe.

Location

225 Park Ave S, New York, NY 10003, USA
New York, NY, 10003

Contact

Hours

fri
11:00 AM – 12:00 AM
mon
11:00 AM – 12:00 AM
sat
10:00 AM – 12:00 AM
sun
10:00 AM – 12:00 AM
thu
11:00 AM – 12:00 AM
tue
11:00 AM – 12:00 AM
wed
11:00 AM – 12:00 AM

Photos

Boucherie Union Square photo 2Boucherie Union Square photo 3Boucherie Union Square photo 4Boucherie Union Square photo 5

Recent reviews

  • ★★★★★Paul Vetrano

    I stopped in for an Aperol Spritz on a hot day after a lobg walk in the city. What a good choice! I sat at the beautiful bar and was served by the awesome Santiago! He was professional, friendly and personable. He also made an excellent drink. Astetically, this place is beautiful. I need to return with my beautiful wife to enjoy a nice meal and experience this special place fully. Hopefully we will return sooner than later.

  • ★★★★★Valentyna Marchenko

    I had such an amazing experience at this bar honestly, everything felt perfect. The atmosphere is incredible, super cozy yet vibrant, and the food was absolutely delicious. It’s one of those places where you just don’t want to leave. But I have to give a special shoutout to Adam, the bartender he truly made the whole night unforgettable. I have pretty specific taste when it comes to cocktails, and somehow he understood exactly what I wanted without me even fully explaining it. Every drink he made was perfectly balanced and felt completely personalized. You can tell Adam genuinely cares about his craft not just mixing drinks, but creating an experience. His attention to detail, professionalism, and positive energy are on another level. He didn’t just make great cocktails, he made me feel taken care of and special. If you go here, definitely sit at the bar and ask for Adam he’s the kind of bartender that turns a good night into an unforgettable one. I’ll 100% be coming back.

  • ★★★★★Rick Vattimo

    Just outstanding! The photos tell the story, everything was great: bone marrow, escargot, carpaccio, beef bourguignon, pasta with lobster, steak, salmon - and the desserts?!? Wow. Great wine list as well. The service was amazing, and it wasn’t just our great servers, it was the Somm, GM (thank you!) and everyone we encountered. And the place looks and feels great. A really great experience that shouldn’t be missed if you want great French in NYC.

  • ★★★★★Elizabeth D'Angelo

    Most restaurants are expensive nowadays but this one I can actually say was worth it. The food, service, and atmosphere were just incredible. The steak was cooked to perfection and the french onion soup was divine. The staff was also so charming and attentive. Would definitely come back for special occasions, dates, or dinners with the family.

  • ★★★★★Elizabeth P

    One of the top French cuisine restaurants in NYC. Everything from decor to service is top tier! I’ve been going to all Boucheries in NYC for years and highly recommend all locations. I ordered the steak skewers from their Green hour/Happy hour along with a dirty martini. The steak was good, just wish there was one more skewer for the price, maybe an appetizer is better value. Martini was very good and service was 10/10 professional and attention to detail always.