Macosa Trattoria
4.6 ★ average from 5 reviews
Neighborhood option with outdoor seating, serving classic Italian comfort foods, desserts & wine.
Location
Hours
- fri
- 5:00 – 11:00 PM
- mon
- 5:00 – 10:00 PM
- sat
- 5:00 – 11:00 PM
- sun
- 5:00 – 10:00 PM
- thu
- 5:00 – 10:00 PM
- tue
- 5:00 – 10:00 PM
- wed
- 5:00 – 10:00 PM
Photos
Recent reviews
- ★★★★☆Stephanie Gerrity
I liked it! It was good. My entree oxtail ragu with was delicious as was my friends dish she got the mushroom pasta. The appetizers weren't amazing. I thought the burrata was too hard (but they gave us lots of toast) and the calamari was a bit over cooked. The wait staff there was on point and there was no wait for a table. Great place for an intimate conversation relaxed vibes. If you're looking for something yummy to eat with good friends and you're in the area come here!
- ★★★★★Papaya Journi
Absolutely amazing! I recommend eating inside much warmer, if you don’t mind a bit of a chill the patio is not bad. The calamari mix with shrimp and fish was absolutely a 10/10 ! Everything was absolutely delicious! S/o to our amazing waitress who was attentive and very accommodating we appreciate her so much! Don’t wait please make a reservation!
- ★★★★★Mia Huynh
I came here for dinner recently and had a pleasant time! This cozy Italian spot in Brooklyn is the perfect spot for a date night with it's intimate and warm setting. Service here was pretty quick and very nice. We ordered their olives, brocollini, and chicken liver to start and their seafood pasta, oxtail ragu, and wild boar ragu for mains. Everything was delicious. I loved their chicken liver and thought that it was a great pair with their olives, bread, and brocollini. I was pleasantly surprised by their wild boar ragu as it was so flavorful and didn't taste gamey at all (sometimes wild boar does). Overall, great spot for some pasta and I would love to come back!
- ★★★★★A Young
Very pleased to have found this place. We didn't have a reservation on a busy Saturday night, but luckily there was a cancelation and we got a table. Service was fast and friendly. Our group tried the 2 specials: the meatball appetizer and oxtail risotto as an entree, while others tried some of the pasta dishes from the regular menu. Everyone was happy. I had the mushroom paparadelle--pasta was cooked perfectly and the mushrooms were very fresh. Would definitely visit again.
- ★★★★☆Leandra Edelson
Been here 3x, really solid food. The rigatoni alla Norma is by far my favorite thing to get and it’s amazing. The fried seafood app is also really great and perfect to share