Mastro's Steakhouse
4.8 ★ average from 5 reviews
Located in the Post Oak Hotel area, Mastro's Steakhouse provides a high-end dining experience characterized by prime cuts of beef and an extensive selection of fresh seafood. The atmosphere is sophisticated and energetic, featuring live nightly music and a professional staff dedicated to classic tableside service.
Location
Hours
- fri
- 5:00 – 11:00 PM
- mon
- 5:00 – 10:00 PM
- sat
- 5:00 – 11:00 PM
- sun
- 5:00 – 10:00 PM
- thu
- 5:00 – 10:00 PM
- tue
- 5:00 – 10:00 PM
- wed
- 5:00 – 10:00 PM
Photos
Recent reviews
- ★★★★★Garith Fraser
I celebrated my birthday dinner at Mastro’s on Friday, and it was an amazing experience from start to finish. The service was exceptional. Everyone was attentive, professional, and genuinely welcoming. The food was delicious and the drinks were equally impressive and complemented the meal perfectly. Thank you to the entire team for helping make my birthday memorable. I had a wonderful time and will definitely be returning. Highly recommend Mastro’s for anyone looking for outstanding food, drinks, and top-notch service!
- ★★★★★Reggie Karikottu
My wife and I dined here for dinner last Sunday and it was a great experience. The steak and sides were delicious! The GM was very generous and even treated us to dessert on the house! Being a long time Landrys select member, I was impressed with the quality and service I’ve come to know at many of their establishments. Highly recommend this place!
- ★★★★★Brittany Nic
Our server Tyler was absolutely incredible! He made my experience so personable and welcoming. I had the best birthday dinner there because of him. He was super nice and funny and I can’t wait to come back! Tyler deserves a raise! The food was delicious as well! Steak and scallops cooked perfectly! The butter cake for dessert was out of this world! Until next time Mastro’s!
- ★★★★★ASTROFOODIE
Celebrating a birthday at Mastro’s was nothing short of an exceptional dining experience, defined by elegance, attentiveness, and culinary excellence. From the moment we arrived, the ambiance exuded a refined sophistication—dim, warm lighting paired with tasteful décor that created an atmosphere both intimate and upscale. Every detail of the environment reflected a commitment to high standards and impeccable hospitality. What truly elevated the evening was the extraordinary level of service. Despite it being past closing hours, the staff graciously accommodated us without hesitation, demonstrating a rare dedication to guest satisfaction. Our waiter, Harrison, exemplified professionalism and attentiveness. His knowledge of the menu, combined with his courteous and engaging demeanor, ensured that every aspect of our dining experience was seamless and enjoyable. The cuisine itself was remarkable—each dish was artfully presented and rich in flavor, showcasing both quality ingredients and expert preparation. From start to finish, every bite reinforced why Mastro’s is held in such high regard. Overall, this experience was a perfect blend of refined atmosphere, outstanding service, and exquisite food. I would highly recommend Mastro’s to anyone seeking a truly memorable dining experience.
- ★★★★☆Mike Hulsey
Great experience overall. I called last minute when plans fell through for Valentine’s Day and they were understandably booked. The hostess was able to find us a table and got us reserved. We showed up 15 minutes early (5:45) and they sat us right away. Getting there later would have been a longer wait, this place filled up fast (over 800 reservations just that evening). Our waitress (Tuy) was amazing and very attentive. All of the staff who served us were exceptionally professional and attentive. The food portions served “family style” were very generous. We decided to split the 1/2 orders of mac&cheese and Brussel sprouts, and we weren’t able to finish them. The steak was a poor choice on my side I believe. I ordered the dry-aged and it was not a flavor we will be requesting again. Perhaps paired with a wine to bring out more flavors could have enhanced the experience, but I’m not a wine drinker. The tallow fries were excellent, the marrow appetizer did not meet expectations from other similar establishments we have visited. The lemon dressed arugula garnish saved the day for the marrow. Make a reservation, plan ahead, valet or getting dropped off is the only option, dress appropriately for fine dining, and enjoy the waterfall ambiance provided at a Houston Gem.