White Oak
4.3 ★ average from 1664 reviews
Airy, modern-rustic hangout serving Southern-tinged New American fare & specialty cocktails.
Location
Hours
- fri
- 11:30 AM – 10:00 PM
- mon
- 11:30 AM – 10:00 PM
- sat
- 4:00 – 10:00 PM
- sun
- 2:00 – 10:00 PM
- thu
- 11:30 AM – 10:00 PM
- tue
- 11:30 AM – 10:00 PM
- wed
- 11:30 AM – 10:00 PM
Photos
Recent reviews
- ★★★★★Trevia Tucker
Absolutely great experience, from entry to exit! We were greeted upon arrival and quickly seated as we had reservations. Our waiter was an absolute pleasure, well informed about the menu and drinks. This was my third visit and definitely won’t be my last!
- ★★★★☆J.R.
I go the fried chicken and the daily veg (roasted carrots) plus a Lavender Haze to drink. The chicken was decent, the meat was slightly dry, but the skin stayed perfectly crispy through every single bite. The sauce was a great balance of sweet and savory. The carrots were excellent - they had a nice bite to them and a really good earthy seasoning. I’m also glad they had quality non-alcoholic options like the Lavender Haze. It was super refreshing and didn't feel like an afterthought. The interior is cozy and, thankfully, not too loud, which made for a pleasant dinner. Service was also excellent, they gave great descriptions and recommendations.
- ★★★★★Kaleigh Lamont
My fiancé and I came to White Oak for my birthday, and it was an absolutely delightful experience. We came here maybe three years ago on a trip to Atlanta, and on this visit, we were very pleasantly surprised by all of the changes to the decor and menu. Our server, Ashley, was so kind and professional, and greatly elevated our experience at every turn. She had good recommendations, and was able to clearly articulate the menu items and specials, and our coursing was done extremely well. Everything about White Oak has gotten better and better, and we are truly impressed. I work in fine dining, and this dinner well exceeded my expectations by a fair margin. We will definitely be back.
- ★★★★★Tara Gunter
This is my husband’s and I first time dining here and it is EVERYTHING & MORE! 🤩 Decor is beautifully simplistic yet chic. Atmosphere, sophisticated yet warm. Our service from Michaela was friendly and personable. And the food…… DELICIOUS! 😋 Cleanest and most tasty food I’ve ever eaten! Bonus - the owner, Alan LaBlanc, greeted us after our dinner and thanked us for dining with them. It’s nice to be appreciated. 🥰
- ★★★★★Dayton Clark
I had dinner here for NYE at the bar. Ana and Payton provided excellent service and good conversation. The special prix fixe menu was well crafted with superb options. I had the Burrata with roasted beats, saffron lobster bisque, the beef filet, and the pouched pear with blue cheese fondant. All had excellent flavor dynamics with the saffron lobster bisque being a unique take on a classic and the blue cheese fondant adding a very potent profile to the dessert. The bar is well stocked with all levels of scotch, whiskey and bourbon for any connoisseur.